Handmade in San francisco Since 2008
Established in July 2008 by pastry chef Sara Spearin, Dynamo Donut + Coffee is the original local artisan donut shop.
Using seasonal, local, and organic ingredients wherever possible, Dynamo Donuts are the tastiest, lightest, and fluffiest cake and classic donuts in San Francisco. Visit the Mission storefront or the Marina Kiosk to enjoy our legendary classic donuts and seasonal varieties.
november Seasonal Flavors
november 4th - november 30th
COCONUT LIME PIE
Makrut lime sugar sweetened coconut dough. Dipped in a sweet lime glaze and rolled in a coconut graham cracker crumble.
GUINNESS PEAR
Poached pears are folded into molasses and fall spiced dough. Dunked in our classic Guinness beer glaze.
PEANUT BUTTER BANANA CHOCOLATE
Our original peanut base dough dipped in a honey banana glaze and garnished with a dark chocolate drizzle.
"I’M NOT A GLUTEN*" DONUT FLAVORS
LEMON CRANBERRY
Fresh cranberries are folded into our wheat-free lemon dough and dipped in a cranberry glaze.
CARROT CAKE
Our wheat-free carrot cake donut tossed in a spiced brown sugar mix.
CHOCOLATE PUMPKIN
Our wheat-free chocolate base is dunked in a pumpkin spice glaze
*I’m Not a Gluten donuts are all made from a wheat-free base, but fried in the same oil as our other donut flavors.
vegan flavors*
CRANBERRY ORANGE
Fresh cranberries are folded into our vegan dough and dipped in a tart orange cranberry glaze.
CINNAMON APPLE
Diced Granny Smith apples folded into our vegan dough. Tossed in cinnamon sugar.
hours
THE MISSION
2760 24th Street
(between York Street & Hampshire)
San Francisco, CA 94110
p: (415) 920-1978
HOURS:
Monday – Saturday 7am - 4pm
Sunday 8am - 4pm
THE MARINA KIOSK
110 Yacht Road
(Kiosk on the SF Bay Trail)
San Francisco, CA 94123
p: (415) 920-1978
HOURS:
WEDNESDAY - FRIDAY 8am - 1pm
SATURDAY - Sunday 8am - 4pm
CLOSED MONDAY - TUESDAY
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